Yeast Shows Promise as a Feed Additive for Beef Cattle

Melissa Williams, a U of G animal biosciences doctoral candidate supervised by Dr. Katharine Wood, is investigating yeast as a substitute for antimicrobial use in feed for beef cattle. Her results suggest that yeast has the potential for similar average daily weight gain in beef cattle as traditional additives.

https://www.uoguelph.ca/research/article/yeast-shows-promise-feed-additive-beef-cattle