Upcoming CRSB Beef Industry Goals Webinars
Health and Safety in the Beef Industry
Tuesday, November 3, 9:00-10:30 am MT
- Robert Gobeil, Agricultural Health and Safety Specialist – Canadian Agriculture Safety Association
- Dr. Briana Hagen, Postdoctoral Fellow – Department of Population Medicine
Ontario Veterinary College, University of Guelph
Description: Health and safety of people on farms and ranches across Canada, and throughout the beef supply chain is of paramount importance, including an increasing focus on mental health. The Canadian beef industry prioritizes the well-being of people throughout the supply chain, and supporting policies that improve peoples’ health and safety. These are critical for the sustainability of our industry. Learn about the resources available for on-farm safety training and plan development, mental health risk factors and support.
Beef Quality and Food Safety
Tuesday, November 24, 9:00-10:30 am MT
Featuring: Dr. Reynold Bergen – Science Director, Beef Cattle Research Council
Description: Providing a consistently safe, high-quality product to the consumer is a key priority for the industry. Join Dr Reynold Bergen, Science Director at the Beef Cattle Research Council as he explores how that is done.
How does the industry get better at doing this? And what improvements can be made?
Register here: https://attendee.gotowebinar.com/register/45598256407235600
If you have any questions, please don’t hesitate to contact us at firstname.lastname@example.org.